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Protein Is Essential for Everyone, Not Just a Fad

  • Writer: Danielle Bailly
    Danielle Bailly
  • Apr 30
  • 5 min read

Updated: May 31

In today's health-conscious culture, protein has become a buzzword that everyone is talking about. From athletes to casual gym-goers to the people in the plant or reading club, there’s a growing consensus on the need to prioritize protein intake.


But is it just a trend or something more? The answer is clear: protein is crucial for everyone. It’s not just for fitness enthusiasts; it plays a vital role in everyone's health, supporting our bodies in many ways.


The Significance of Protein in Our Diet


Protein is essential for good health. It consists of amino acids, which are the building blocks of our muscles, skin, and many other tissues. It is integral to every cell in our body and impacts numerous bodily functions, which are necessary for overall wellness.


In fact, your body uses protein to repair and build tissues and to produce hormones and enzymes essential for various biochemical reactions. For example, increasing protein intake can enhance muscle mass and strength by 20-30% when paired with resistance training. Moreover, protein helps maintain a robust immune system, making it especially important during flu season or periods of stress.


Most adults should aim for about 0.8 grams of protein per kilogram of body weight for minimum health benefits. For instance, a 70 kg (154 lbs) person would need approximately 56 grams of protein daily. Athletes or those engaged in intense workouts may require 1.2 to 2.0 grams per kilogram. Meeting these requirements can significantly impact recovery and muscle growth.


Common Myths About Protein


Despite its benefits, many myths persist about protein consumption. One widespread misconception is that only athletes need high levels of protein. In reality, everyone can benefit from sufficient protein intake.


For example, research indicates that women going through menopause face an increased risk of muscle loss due to estrogen decline. Adequate protein intake is absolutely vital for maintaining muscle mass and supporting health during this transition. Studies show that women who consume higher protein diets during menopause can reduce their risk of osteoporosis by up to 30%.


Another common myth is that plant-based proteins do not provide the same benefits as animal proteins. While animal sources like chicken, eggs, and dairy are complete proteins containing all essential amino acids, plant-based options, such as quinoa, lentils, and soy, can also provide significant health benefits when combined properly. For instance, eating rice and beans together offers a complete amino acid profile.


The Role of Protein in Gym and Yoga Enthusiasts


For those who frequent the gym or practice yoga, protein is essential for recovery and performance. After intense workouts, muscles endure micro-tears, and protein is crucial for repairing these damages. Consuming protein post-exercise can support muscle protein synthesis and enhance recovery time.


Ideally, aim for about 20 to 30 grams within 30 minutes and add a small serving of a complex carbohydrate like a piece of fruit or vegetable with it for a fantastic refuel.

If timing is tricky, make sure you are consuming these at your next meal and include 1 serving of a healthy fat.


Research shows that people who consume protein-rich meals after workouts can recover 50% faster than those who do not. This applies whether you're lifting weights at the gym or practicing yoga, where the need for muscle recovery is still significant.


Additionally, this is especially important for anyone looking to maintain or lose weight, promotes satiety, helping to control hunger and manage appetite.

For instance, a study published in the American Journal of Clinical Nutrition found that individuals who consumed a higher protein diet felt 15% fuller compared to those who had lower protein intake.


Protein and Aging: A Special Consideration


As we age, the body naturally loses muscle mass, a condition known as sarcopenia. This makes it vital for older adults to consume enough protein to combat muscle loss and maintain strength. Studies show that older adults who consume sufficient protein can reduce their risk of falls and fractures by 40%.


In menopause, protein intake is crucial. Estrogen depletion makes the metabolism we want a bit harder (sometimes a lot harder, depending) to maintain or improve. Fueling properly will assist in combating the muscle loss, fatigue, metabolism shifts and weight gain or loss.


However, if someone has kidney disease or other specific medical concerns, it's essential to consult with a healthcare provider about optimal protein intake. Personalizing dietary choices based on health conditions is always a wise approach.


Everyday Sources of Protein


Incorporating protein into your daily meals can be easy and enjoyable. Here are some excellent sources of protein that cater to various dietary preferences:


  1. Animal Sources: Chicken, turkey, fish, eggs, and dairy products like yogurt and cheese are top choices. For example, a 3-ounce serving of grilled chicken provides about 26 grams of protein.


  2. Plant Sources: Beans, lentils, chickpeas, nuts, seeds, and whole grains can be great options, especially for vegans and vegetarians. A cup of cooked lentils contains roughly 18 grams of protein.


  3. Protein Supplements: While they can be convenient, protein powders should not replace whole food sources. Common options include whey, casein, soy, and pea protein.


    Beware of information that states foods that contain protein as a good protein source. For example, peanut butter has been confused as a protein source but is in fact a fat source with protein. Two tablespoons of peanut butter typically contains 16 grams of fat, 7-8 grams of protein (still good), and 7 grams of carbs, and 190 calories and many beneficial nutrients our bodies love.


    Also, oatmeal is not a protein source; it is a carbohydrate source that has a some protein in it and beneficial nutrients. One cup has 5.55 grams of protein, 3.18 grams of fat, 27 grams of carbs, and 159 calories. Oatmeal is a favorite food for many and still a good option with the nutrients like manganese, iron, and magnesium but not a protein source specifically.


    *** (More on macros and food sources soon....)


Aim to include a source of protein in every meal and snack to effectively meet your body's needs.


It’s Time to Prioritize Protein


The evidence is clear: protein is absolutely fundamental for everyone, not just a fun and trendy topic. It supports all daily bodily functions and enhances performance across various activities. Whether you are an athlete, a yoga lover, or someone aiming to improve overall health, focusing on adequate protein intake is a practical and essential step towards your wellness goals.


With the right knowledge and access to quality protein sources, you can begin to fully benefit from this vital macronutrient. Remember, protein is not just a diet trend; it is an important component of a balanced lifestyle.


Close-up view of a colorful plate with a diverse array of protein-rich foods
A vibrant collection of protein foods including chicken, legumes, and nuts.

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